Lamb from our organic farm, butchered in our farm shop to your requirements. Bones and offal can also be included.

Once we have your order we will email to confirm, at which point please let us know if your require any particular cuts etc.

Lamb carcass weight approx 17kg

We usually butcher a whole lamb as follows:

1 x Bone-in whole leg and 1 x Bone in leg cut in half

1 x Bone in whole shoulder and 1 x Boned and rolled shoulder

Rib Chops, Barnsley Chops, Chump Chops & Neck Chops.

Breast on the bone, Sliced Liver & Whole kidneys.

Please note, there is currently a wait for whole & half lambs -due to the nature of what we do  and raising high quality organic, grass-Fed lambs, it can take a while to have availability. We would try to dispatch within a month but this varies throughout the year. If you would like to discuss this further please contact us via email

james@manororganicfarm.co.uk