Our Organic Smoked Back Bacon is cured and traditionally smoked here at the farm using the finest free-range organic pork. Rich, smoky, and full of flavour, it's perfect for breakfasts, sandwiches, and adding depth to your favourite recipes.
Approximate pack weight: 200g (typically 6–8 rashers).
Our Organic Smoked Back Bacon is cured and traditionally smoked here at the farm using the finest free-range organic pork. Rich, smoky, and full of flavour, it's perfect for breakfasts, sandwiches, and adding depth to your favourite recipes.
Approximate pack weight: 200g (typically 6–8 rashers).